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Fabienne Bodin
Some travelings abroad and an atypical career allow Fabienne to be a thoughtful hostess with guests.

The meeting with Philippe, her husband, led her to join the followers of Epicurus.
For her, as for Philip, all dishes, wine has a great story to tell.
In the warmest ambiance of their home, Fabienne and Philippe will share with you these few annecdoctes that make French cuisine full of surprises.

Authentic dishes, prepared with fresh products, for the most part by local producers, are served in the finest tradition of Audian peasant customs.

Fabienne will make you discover the flavors of yesterday, the most classical dishes of the peasantry to the forgotten dishes whose recipes have survived to arrive in your plates ....

let you discover peasant food!

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